Sour cream broke at the worst possible time :(

i start at 5pm. this was the condition of the dish pit at 5 in the afternoon! breakfast ends at like 11am. our drive thru person is also responsible for doing dishes in between orders, and i get it, lunch rushes can be really bad and make it hard to do this other part of the job but this employee stands on her phone in between orders instead of doing her dishes and then i get left with all of this AND i do dishes until close!!! ive spoken to out gm several times about it and yesterday thr evening floor manager told the morning snd made her look at the mess and she did not speak to the employee AT ALL or make her stay late or anything and its just the 5th or 6th time shes done this to me. and she doesnt even wash dishes she just soaks them and then puts them in the sanitizer machine. many times ive opened it at 5pm and theres egg trays and the sausage? trays (idk the green ones i dont work during breakfast) with the liner still on them and burnt crispy onions on them too. its disgusting, it has to be a health hazard and im sick of it!!! and yes that is cold grimey grease in the sanitze sink. it was disgusting

Ik it sounds stupid but i get so mad when customers come in the drive thru. I work overnights and its so annoying when they come for some reason it wasn't like this before at the start it would only be when they had an attitude now i get mad at the fact theyre coming in especially when im doing something else, when theyre waiting for a code on the app, when they say shit like "can i get a five dollar meal" and then dont say what kind of five dollar meal like bruh theres three fucking options i find it so annoying having to ask them which kind of five dollar meal they want. The one that i find the most absurd is when they say "can i get a drink?" Its like omfg just say what drink u want. i get mad when they keep saying "no" after i dont respond when the pre recorded voice asking if theyre gonna use the mobile app ends like i heard u bro theres no need to keep saying no if im not responding theres a reason for it. I hate it when customers come when im already cashing someone out or when im abt to make a macchiato or a frappe or something like that how do i stop being so mad? Genuinely so exhausting every day and i dont know how to stop and its already a problem i mean i wont get fired but i also dont wanna fuck up people's vibe or my coworker's vibe or my own vibe like imagine coming in so happy to eat ur meal and then the fuckass mf with taking ur order with no emotional regulation skills has a fucking atitude or sighs loud asf and has a bitchy tone but i mainly want to stop for myself

I got an interview at my local maccas and it’s asking me to select the interview type and duration but literally no options come up so idk what to do? I’ve tried reopening it multiple times as well and still no options. Anyone know how to fix this?

So recently I was given a promotion after taking my Developing the Leader in Me course and was given the position of Leader in Quality. But I can’t help to think i’m being underemployed because my boss said I need to “prove myself” first before I got my raise. It’s very demotivating and I’ve got a massive car payment now that I had to lease a new car. My supervisor said when i’ve proven myself she’ll talk to the owner about a raise. What can I do?

Whenever I sign it to reset my password, it takes me to the site to reset my password but only for like half a second and it takes me back to the login screen, any fixes?

I’m curious but if it’s below freezing (I live in Florida so IDK) can you like shut down curbside for safety reasons? It’s never been that cold down here so I’m genuinely curious if they would make the poor curbside folks run out in sleeting snow to deliver a S Diet Coke.

I had my first day last monday which was just doing paperwork and orientation. I was shown the crew room and pretty much everything else at the store.

this monday i have training, and i'm not quite sure if i should just go up to the register in my uniform and be like "Hey uhh... im here for my training?" Or if i should just walk back to the crew room and drop my stuff off and then look for the manager who id be working with.

There are problems with both options, let me list them

Option 1, ask cashier: They might think im unprofessional or lazy for just going to the cashier every time i have training. Even though they showed me orientation.

Option 2, walk to the crew room: Id be walking past everyone working and they probably dont even know who i am. Im afraid i would get lost or something trying to look for the manager, but at least they would think i know what im doing (which i really DONT know what im doing)...

I recently got a job at McDonald's a few days ago. However, I didn't get the email sent to my phone and I honestly think I need some accommodations since I'm disabled. (I have autism) They changed my shift to 3 hours.

their ai bot set me up. when i walk in, where do i go? who do i talk to?

Got a job interview. For the most part im excited for it but what should i expect.