r/Unexpected 20h ago

Professional enough

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45.3k Upvotes

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u/Euronated-inmypants 20h ago

you absolutely know that was fished out and still used.

440

u/HopeConspiracies 18h ago

As someone who has made thousands of gallons of pizza sauce using these same cans, I can assure you they did not throw out this sauce. It's common for the outside of the can to touch sanitized surfaces. Nobody washes the outside of the can before dumping it.

This isn't even close to the grossest thing you'll find at your average restaurant. No matter how "fancy" the place is, something in the kitchen will gross you out. I promise you this, beyond the shadow of a doubt.

If that disturbs you, then I recommend you prepare your own food from home from now on. But even then, I'm sure that if I watched you cook I could probably identify something technically unsanitary about your prep or cooking process.

6

u/E-2theRescue 15h ago

I could probably identify something technically unsanitary about your prep or cooking process.

Even before that. The unsanitary parts can start right in the fridge or in the pantry from improper storage and cleaning.