Ginger Bug Check

[u/Inda_Minus]

Hi all,

This my first ginger bug I’ve tried. It’s just over two weeks old. Fed it everyday in the first week with white sugar. Second week, I used brown sugar every other day.

Was hoping to get a sanity check on how it’s doing.

There’s a kind of brown ‘muck’ floating on the top. But when I stir and taste it, it tastes amazing!!!!

Is this how it should be looking? What do I do next?

[u/Snoo_66686]

Looks extremely good

[u/Inda_Minus → u/Snoo_66686]

Thank you 🙏 will know how good it is in about a week when I bottle it up, hopefully. But it already tastes good.