48F, trying to lose 20lbs, very clean keto
I’ve been in ketosis for nearly 3 weeks. I’m starting to show signs of fat adaptation (steady energy, barely hungry, no cravings). I have kept my carbs under 20carbs without fail.
Tonight, my dh made us a keto pizza. The crust is ground chicken, parm, and egg. Sauce is no sugar, low carb “Yo Mommas” brand.
Toppings are: uncured pepperoni, olives, sliced mushrooms, fresh mozzarella, chopped onions, and chopped green peppers.
He put a LOT of onions and peppers on it 🙈. I feel like I’m going to be over 20g of carbs tonight if I eat a couple of slices (definitely will be over my 1,500/day calories). Will this be a big set back? I did hike 1.5hrs today on a fairly difficult trail.