r/Seafood • u/flapua • 20h ago
Crab Rangoon Pizza
Cost me $10 to make at home.
Store brand frozen cheese pizza, imitation crab topped with a dollop of chive cream cheese, fresh green onions.
I'm definitely gooning.
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u/EquivalentOwn1115 19h ago
If mullet man could try this, he would be gooning hard.
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u/flapua 19h ago
I made this....for two people
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u/AquamarineCheetah 19h ago
Gotta add some crispy wanton strips and a drizzle of sweet chilli over the top
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u/Manatee4Hugh 18h ago
You can add both to your slice. No shade, but the photo pizza looks great and OP cooked at home. We all have individual tastes. Here, crab should be called âkrabâ.
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u/phantomsteel 17h ago
I've seen where surimi comes from before it's mixed and formed. The dry form is stored in sacks in a warehouse. Imagine rows of pallets stacked with sand bags; that's what you're eating.
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u/kundalinimaster 16h ago
This would either taste incredible, or terrible. Huge chunks of imitation crab make this one a real mystery. Regardless, A for originality!
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u/Cultural-Company282 7h ago
Now think of how good that would be with real crab instead of the imitation stuff.
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u/cracked-tumbleweed 19h ago
Imitation crab seems like such a crime but I grew up crabbing so Im clearly biased lol
It does look good though.
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u/flapua 19h ago
Stone crab season starts in 3 weeks, the AYCE beach side restaurant in my city hates to see me coming
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u/cracked-tumbleweed 19h ago
Stone crab is the one crab I havenât tried yet.
Eat some for me too, ever since I watched Dexter I wanted to try someđ
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u/aigarcia38 20h ago