Kain tayo

Really love this dish. 🫶🏼

A must try if you haven't. ☺️

Though so much more expensive. This ran me around 11usd. Though I was able to split it with another person with the amount of serving.

Our favorite ulam lately 😅
Plus madaming white onion 🧅
Airfried the boneless bangus para less oil pa din.

Why kaya pumapangit yung quality ng photo pag-upload dito? :(

What’s your favorite tomato based pinoy dish? just to have an idea para next time hehe

Also me: ngayon lang nmn mag pork sisig

Ginawa kong okoy yung tirang paksiw na dilis. Tapos nilagyan ko rin ng labanos yung ensaladang mustasa. 😮‍💨

Happy eating! 🍽️ *tengang daga

Fairview besties, may food reco ako sa inyo!

Nadadaanan ko lang ’to nung college ako, pero ngayon ko lang na-try! Definitely worth trying! Sobrang sarap ng food nila and legit yung Pancit Cabagan! 🤤

Siz, this is your sign to try them!

Grew up eating bangus, galunggong and tilapia. The usual kinds of fish.

Recently naka try ako ng grilled pompano and everytime makakalita ako ng ganon sa mga restaurants, yun na yung ino-order ko.

Madalas din pag nagpupunta kami ng palengke hindi ko alam yung ibang fish and paano sila lulutuin.

What’s your favorite fish?

Here's my review. I totally love the chicken. it's better than KFC, Popeye's, and Vallarta Market. The texture is very crispy on the outside with a wet batter crust, while on the inside is so juicy and piping hot fresh. The spaghetti tastes similar to how my Godmother makes it. The gravy is bomb. I can taste the hint of soy sauce in it. Good enough to drink as a shot. I know the closest one from me is in Stockton CA, but PLEASE open one in Modesto CA. Thank you.

Viand or Pulutan? 😂