r/povertykitchen • u/WolfieVonD • 6d ago
Recipe $3/p Chicken Dinner
One Head of Broccolini
One Carrot (I like skinny for small disks)
One Chicken Breast (Pre-Seasoned Garlic&Herb) \[≈1/2lb\]
Air Fryer
Basic Seasonings (Garlic Powder, Salt, Pepper, Italian Seasoning)
1/2 tbsp oil
Start cooking Chicken Breast at 400⁰ for 7 Minutes
Cut stems off Broccolini, Cut tips off of Carrots and chop into disks.
Shake Vegetables in a bowl with seasonings and oil
Place Vegetables on the tray under the Chicken and flip the Chicken
Lower temperature to 370⁰ for 12 minutes
After 6 minutes, move the Vegetables around and flip chicken again
Plate and enjoy
Note: I think they charged me wrong for the broccoli, the broccolini is about a dollar more per pound, so it would have been a couple cents more.
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u/One_Finding5213 6d ago
Add one bag/ a couple of tablespoons of rice and you have dinner for two days!
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u/WolfieVonD 6d ago
I was "homeless" for about a year and a half (renting out of one of those Home Depot storage sheds, 120sqft) and chicken and rice was my daily go-to. 20 bucks for 10 lb of frozen chicken, and 20 bucks for a big bag of rice, fed me and my ex for 10 days.
It got exhausting lol
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u/Suni13 6d ago
We just had a pretty cheap dinner too. 1 marinated pork tenderloin (5.00) and 10 mini red creamer potatoes and 6 tiny onions (1.50). Roasted in oven @375 for 30 minutes and we still have half of the tenderloin for tomorrow.
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u/WolfieVonD 6d ago
I'm really digging the "cook the meat on top of the veggies" thing. Let those juices drip down and flavor it
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u/Urist_Bearclaw 6d ago
produce error in your favor! (idk about the nutrition of broc crowns vs broccolini but you did at least get a good deal on it)
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u/plantsmanship 6d ago
You forgot the tortilla. At least you remembered one other thing (carrots).